Cheap and cheerful, or cheap and pretty crappy, depending on which wine from my latest YouTube video (link is here if you missed it) we are talking about. Here are my reviews.
And, man, did that Monastrell ever collapse into itself during the three hours it was decanting. It was drinking fine after a half hour (my score is based on that timeframe), but at the three hour mark, it was barely palatable. So, I would recommend the ol’ “pop and pour” if you happen to drink one of those.
That’s it for today! Up next: Part 2 of the Rosé reviews. It’s underway, but I still have another 7-8 to taste before wrapping it up. Stay tuned!